RMIS and GRAIN SA Discuss Collaboration at NAMPO 2024

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RMIS and GRAIN SA Discuss Collaboration at NAMPO 2024

During NAMPO 2024, RMIS CEO Dewald Olivier and GRAIN SA CEO Dr. Tobias Doyer, along with their various team members, met to explore potential opportunities between their organisations. The discussion focused on the intersections of the red meat and grain industries, acknowledging the significant role of the red meat industry as a consumer of grain products, as well as the prevalence of South African farmers engaged in mixed operations involving both grain and red meat production.

As two key players in South Africa’s agricultural landscape, RMIS and GRAIN SA recognise the importance of working together to address common challenges and promote sustainable growth. Their teams engaged in constructive dialogue regarding inclusive growth and farmer development initiatives, aiming to identify areas of mutual benefit.

Dewald Olivier, RMIS CEO, commented, “Our meeting with GRAIN SA highlights the value of collaboration in advancing the interests of farmers and fostering a resilient agricultural sector. By pooling our expertise and resources, we can create synergies that benefit both industries.”

The discussions between RMIS and GRAIN SA exemplify the spirit of cooperation essential for driving positive change in South Africa’s agricultural sector. Both organisations are committed to exploring opportunities for partnership that promote shared growth and contribute to the overall development of the industry.

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