Bridging Tradition With Technology

The RMIS is gearing the South African Red Meat Industry to become a leader in the sustainable production of quality, traceable red meat for a growing world population.

About Us

The Red Meat Industry Services is a not-for-profit company responsible for the execution of the Red Meat Industry Strategy 2030 across the primary red meat value chain from the farmer to the abattoir.

Red Meat Industry Strategy 2030

The execution of a coordinated strategic plan is required to propel the industry from a marginal surplus-producing sector to inclusively grow towards a sustainable and competitive industry. The strategy is written to align with the Agricultural Agro-processing master plan (AAMP).

4 Strategic Focus Areas

Animal and public health

Market Access​

Inclusive growth

Competitiveness and sustainability

RMIS NPC Shaping our future

Vision 2030: Inclusive Growth of > R 12 Billion above baseline & securing animal & public health status.

R 0 Billion

Increase in Gross Value of Production per year

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Additional Weaner Calves By 2030

0 %

Growth In Export Market

R 0 Billion

In Red Meat Sector Annual Economic Growth Potential

THE ROADMAP

Aims to lead the industry along the path of change management, where firstly, cohesion is required to action the restructuring process, with the end goal being the implementation of a red meat industry value chain strategy aligned to the common vision whilst monitoring the execution of the proposed interventions.

Aims to lead the industry along the path of change management, where firstly, cohesion is required to action the restructuring process, with the end goal being the implementation of a red meat industry value chain strategy aligned to the common vision whilst monitoring the execution of the proposed interventions.

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