RMIS Board
The board of directors consists of: 1 representative from each of the four cluster industry organisations, 2 independent directors, an executive director and an independent non-voting chairperson
Directors
Armed with a wealth of industry knowledge and unwavering commitment, the RMIS Board stands as a well-equipped force dedicated to steering the South African Red Meat industry towards sustainable growth and excellence. RMIS is governed according to its Memorandum of Incorporation. It has a board of directors consisting of four members nominated by the RMPC, two additional directors who are knowledgeable in industry and business, an executive director and an independent non-voting chairperson.

